Thank you for visiting my site. If you havent been here for a while, things probably look a bit different. For almost ten years I labored to maintain an inventory of two standard knife series while also filling custom orders and producing a range of other products such as steak knives and edge guards. I have also constantly strove to expand and improve my shop and knife making equipment.

This left very little time to develop new work, which was a constant frustration. So, I have decided to take a break from producing the stainless clad 52100 and Kurouchi knives for which I am probably best know. I will be spending this time trying new ideas which have accumulated in my mind during the last decade of production work.

I will be releasing some of the successes from these experiments in the store section of this site. I have also started a little blog to share some of the processes that I am exploring. If you are curious, check it out.

I do expect to make the stainless clad and Kurouchi series available again at some point in the future but I am not yet certain when. For the time being, feel free to check the store, the blog and Instagram for a look at my latest work.